Ingredients
- 55ml bourbon (we use Knob Creek as standard)
- 25ml sweet vermouth blend
- 1 dash of Angostura bitters
- Maraschino cherry to garnish
About
A cool twist on the classic Manhattan, this little beverage is a perfect alternative to one of our favourite cocktails on a warm summer’s evening.
Brought to us by London cocktail bar Satan’s Whiskers, which features at number one on the 2019 Top 50 Cocktail Bars list.
The consistency of the drink is thicker from freezing the ingredients at a 20:35 room temperature to frozen ratio.
Method
20/35 room temperature/frozen (20ml room temperature and 35ml frozen)
Fill a mixing glass with ice
Give it a dash of bitters
Add the vermouth
Add the bourbon
Stir for around 30 seconds until
Garnish with the cherry
