Packed full of multiple experiences including weekend brunches, drinks packages and private dining adventures, this stunning venue will blow you away with its interior design and fun cocktail and food menus.
Venture down into the jungles of Thailand and allow the venue with its walls heavy in foliage, transport you to a completely different place.
Laki Kane hosts an array of experiences including rum making classes, tropical cocktail making masterclasses, rum tasting and sharing cocktail experiences as was as romantic cocktail making sessions.
When it comes to dining, there are multiple opportunities from brunch right through to lunch and dinner.
The venue is at the heart of Islington on Upper Street and brings a modern spin on the tiki bar experience through its cocktails.
Within you’ll feel carnival vibes, while sipping on unforgettable cocktails you’ll want to share with loved ones and friends.
On the drinks menu, choose from cocktails including signature serve Laki Kane, which is moreish and features fresh pressed sugar cane as well as Bacardi Anejo Cuatro Rum shaken with cupuacu, sapodilla, coconut water, sugar cane and passionfruit.
Other drinks have included the Beach Coco Cumber, made with spiced dry rum, honey, pineapple and coconut water combined with fresh mint and cucumber; Rita Hayworth is made using El Jimador Reposado Tequila, Luxardo Aperitivo and Jasmine Verte liqueurs as well as yuzu, pink grapefruit, lime, agave and a splash of Sassy Pear Cider; and the Guinness Punch in Manhattan is made with Pusser’s Gunpowder Rum, Guinness and pimento reduction, mixed with a blend of vermouths and milk, clarified, stirred and served over clear ice.
